Each pouch makes approximately 8 - 8 oz. glasses. It can be stored in the freezer for up to a year. If it melts down, simply place back in the freezer and it will slush again!
To make a Merry Mojito slush, simply add white Rum, Pomegranate Juice, Seltzer Water and Lime Juice to the pouch. Place the mix in the freezer, and in 3-5 hours the pouch will contain a wonderful frozen rum slush.
To make a Jingle Juice slush, simply add Vodka, Sparkling (or non-sparkling) red wine and Cran-Apple Juice to pouch. Place the mix in the freezer, and in 3-5 hours the pouch will contain a festive frozen holiday slush.
To make a White Christmas Margarita slush, simply add tequila and water. Place the mix in the freezer, and in 3-5 hours the pouch will contain a typical lime flavored margarita.
To make a North Pole slush, simply add Vodka, Kahlua, Cream and Chocolate Syrup to the pouch. Place the mix in the freezer, and in 3-5 hours the pouch will contain a decadent chocolate slush.
To make a Red Nose Rum Punch slush, simply add Prosecco, Rum (white or spiced) Cranberry Juice and Orange Juice to the pouch. Place the mix in the freezer, and in 3-5 hours the pouch will contain a festive and tropical slush.
To make a Mistletoe Mule slush, simply add Vodka (or Bourbon) Ginger Beer and Cranberry to pouch. Place the mix in the freezer, and in 3-5 hours the pouch will contain a delicious frozen holiday slush!